Many people sit down and drink tea at least six or seven times a day. Every guest is always offered tea, if not forced to stay and drink some. Tea is almost always consumed hot, as people in Kazakhstan think that drinking cold beverages will make one sick. Kazakhs drink their tea in small wide-mouthed saucers called kasirs that they never fill more than halfway (usually only a quarter full). The intent is that the tea should never get cold, and the passing of the empty cup by a guest or a family member to the woman pouring tea serves as a way to keep them interacting, a way of showing respect. Kazakhs take tea drinking very seriously, and the ritualistic brewing, drinking, passing, and refilling of teacups take on a real rhythm and beauty when observed.
Seriously... I do not make jokes about tea.